DAY MENU
215€
MEMORY, TERRITORY AND
CULTURE 2025
Marine Nem Kimchi
Elderberry, Flower and Fruit
Albacore in a Marine Picked
Lemonfish
Veggie-roll
Tuna, Belly and Loin, Nori’s, Starfish, Caviar, Lemon Miso
Asparagus, Artichoke Flowers and Shrimp
Green Peas to cry for, Coconut-Truffle Miso, Marine Velvet and Little Prawns
25 Spring sticky Rice, Artichokes with white Shrimp
Turbot, its Pil·pil sauce, Lemon miso, Tendons and marine Stew
Fine Blood Orange Tart
Cherry, Elderberry and meringued milk
…In a Mondrian…
Wine pairing: 150€
TAX included