MIRAMAR
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DAY MENU


200€

MEMORY, TERRITORY AND
CULTURE 2023

Leek
Olives and Anchovies Pie
Waffle and Pesto
Frigate Mackerel’s Sandwich
Marinated Seaweed and Mussel

Tuna Game, Sea Grey, Tomato Nuances, Almonds, Codium…
Peas ‘to cry for’, Baby Prawns and Calçots
Naked Sea Cucumber, its Silky Sauce, Blossomed Artichokes and Beef Tendons
Lobster’ sticky Rice and Morels Forest
Grouper in a Silky Sauce, Goose Barnacles, White Asparagus, Marine Grape and Indian Cress

An ‘Opera’ in the Castle
Chocolate, Mango, Lemon and Ginger on a Crunchy Base

…In a Mondrian…


Wine pairing: 120€
TAX included