NIGHT MENU
215€
MEMORY, TERRITORY AND
CULTURE 25
Marine Nem Kimchi
Elderberry, Flower and Fruit
Albacore in a Marine Picked
Lemonfish
Pesto
Nori, Almond, Squid Tartar and Caviar
Summer ‘Empedrat’; Albacore, Red Shrimp, Barnacle, Little Shrimps…
Sea Cucumbers, its Silky Sauce, Yuzu Miso and Veal Trotters Stew
Seabass, its Velvet in an Orchard and Sea
Wagyu in a Sea and Mountain sauce, with Shrimps, Aubergine and Caviar
Nori, Huacatay and Shiso
Cherry, Elderberry and Meringued Milk
…In a Mondrian…
Wine pairing: 150€
TAX included